FILIPE PALHOÇA VERDELHO
Intense and balanced wine with slight hints of lychees, not undoing its typical fresh and tropical aroma.
DENOMINATION Regional Península de Setúbal
WINEMAKING Harvest took place at the end of August. Fermentation in stainless steel tanks with controlled temperature at 14-15ºC.
LONGEVITY 4 years
WINEMAKER Jaime Quendera
SERVING SUGGESTIONS Preferably drink between 10 and 12°C, ideal to pair with acompanhar seafood, white meats and Asian dishes